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IBDP Biology: Antibiotic Resistance

Antibiotic Resistance

· biology,IB biology,ib biology,antibiotics,resistance

In this topic of IBDP Biology, we will learn about Antibiotic Resistance.

Antibiotic Resistance

  • Some strains of bacteria produce enzymes which break down antibiotics.
  • When it comes to IBDP Biology, they can still grow in its presence.
  • Prolongs epidemics:
    • Lengthens the period of time that people are ill.
    • Increase risk of higher mortality rates.
  • There are frequent instances of multiple resistances to antibiotics.
  • These bacteria are extremely hazardous.
  • EG MRSA - methicillin-resistant Staphylococcus aureus.

Process

  • In a large population of bacteria there are always a few bacteria with resistance to some antibiotics.
  • New alleles arise by spontaneous mutations.
  • Very rarely, a new enzyme is synthesised.
  • It is likely that this is a variant of an enzyme previously involved in another metabolic pathway.
  • Eg the production of penicillinase:
    • Cuts an amide bond in the penicillin molecule.
  • In massive populations, the total number of mutations is large.
  • Therefore, the chance of a benficial mutation is higher.
  • Most bacteria will be killed by the antibiotic.
  • Resistant strains are ‘selected for’.
  • They can subsequently grow and multiply rapidly.
  • Produces a population of bacteria:
    • All contain the resistance gene.
    • All resistant to the antibiotic.
  • Resistance genes are often on plasmids.
  • Bacteria can pass on the plasmids to other bacteria:
    • Conjugation tubes.
    • Between individuals of the same species.
    • And between different species.

Identification

  • Cultures of the bacteria are grown on agar plates.
  • Discs soaked on antibiotics can be placed on this.
  • When it comes to IBDP Biology, the antibiotic diffuse into the agar.
  • If they are bactericidal, a circular zone of resistance will develop around the disc.
  • If the bacteria are resistant to an antibiotic, there will be a smaller or no resistance zone.

Factors encouraging antibiotic resistance

  • Hospitals are more likely to develop resistant strains due to large numbers of patients being prescribed antibiotics.
  • Over prescription of antibiotics:
    • Precautionary prescriptions to prevent secondary bacterial infections when a patient has a viral disease.
    • Pressure from patients for antibiotics when they are not really needed.
  • Not completing a course of antibiotics prescribed.
    • Allows survival of some bacteria exposed to a sub-lethal concentration.
    • These rapidly multiply.
    • Large numbers of residual microorganisms are more difficult for phagocytes to destroy.
    • Higher chance of antibiotic resistant bacteria surviving.
  • When it comes to IBDP Biology, it is common for people to hold onto unfinished prescriptions, and then for them to take these when they suspect they have a bacterial infection.
  • Immuno-suppressed individuals:
    • Immune systems struggle to eliminate residual drug resistant bacteria.
    • Healthy individuals normally destroy these.
  • In the past, antibiotics have been added to animal feed
    • They cause increased growth rates.
    • By modifying the balance of bacteria in the animals' gut.
    • Humans consumed the antibiotic.
    • This practice has been banned.

Strategies to avoid/combat resistance

  • Develop new antibiotics faster than resistant strains develop.
  • Frog skins produce antibacterial chemicals.
  • Develop other methods for destroying bacteria through genetic engineering.
  • When it comes to IBDP Biology, in some cases, other ("second line") antibiotics are available:
    • These work in a different way.
    • They may bring infections under control.
  • Keep some drugs as a last resort.
  • Only use when everything else has failed.
  • Bacteriophages are viruses that grow within bacteria.
  • They kill the bacterial host in order to release the next generation of bacteriophages.
  • Bacteriophages are incapable of infecting anything other than specific strains of the target bacteria.
  • There is resurged interest in the use of these to destroy bacteria.

That's the end of this topic.

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